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European bakery sales corner set up in prepared foods section
Without using display space in the prepared foods section, HIESTAND set up a bakery rack in an open space, creating a sales corner. Added-on sales are assured. This set up makes sales possible even in stores without an in-store bakery, and raises individual store capacity and distinguishes the store from rivals.
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In-store bakery
A unique range of products and the fragrance of freshly baked bread create an individualistic sales corner. Utilizing the special feature of our products, that they are deep-frozen after partial baking, enables the display to be stocked constantly, reducing chance loss. Changes in customer numbers due to the weather, etc., can be handled flexibly, reducing common losses.
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